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【新产品】就这样被你“蒸”服
从营养的角度看,
没有接触高温油,
最大程度地保留了食物
原有的蛋白质、纤维素等营养成分。
从美味的角度讲,
蒸保持了菜肴的原汁原味,
带出食物天然朴素的新鲜味道。
从健康的方面说,
蒸菜可以保持住营养,
更加容易消化,
对肠胃系统非常好。












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com.ibm.social.as.config.ConfigManager - ConfigManager constructor
query for comment data: mode:threadView ps:10 page:1
lconn.communities.bizCard.bizCard.requestReturn: Error occurring while rendering the community bizcard
lconn.communities.bizCard.bizCard.requestReturn: Error Details: RequestError: Unable to load https://km.kinlong.cn:9688/communities/service/json/communityview?communityUuid=41f462f0-5cee-48b3-ae35-46a3b0710bd3&preventCache=1744822579791&etag=20170408.172845&suppress401=true status: 401
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